PECTNER APC167B is a slow setting purified high methoxyl pectin extracted from citrus peel and standardised with sugar (sucrose and buffer salts. It has a nitrogen content of 1% and is suitable for food applications. PECTNER APC167B complies with all relevant food safety standards and regulations. It is recommended for use in the food industry at 0.8-2.2% levels. PECTNER APC167B provides benefits such as texture control, moisture retention and shelf life extension in food products.