Product Group features
- Energy and Alertness
- Gastrointestinal Health
Hydrolysed fish protein. Unique hydrolysis with a proprietary mix of proteases that nullifies the bitterness which is a huge added value when compared to the most commonly used protein in the market, whey protein. It has particular characteristics such as excellent absorbability, high digestibility, light on the stomach feeling due to its low molecular weight.
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