PREVENTASE XR LIQUID

PREVENTASE XR LIQUID is an enzyme preparation containing asparaginase derived from a selected strain of Aspergillus niger. PREVENTASE XR LIQUID is suitable for food use and has a standardized activity of 47,000-57,500 XRU/g. As a food-grade enzyme, PREVENTASE XR LIQUID helps reduce acrylamide formation in foods during high-temperature processing. By breaking down the amino acid asparagine, which is a precursor to acrylamide, PREVENTASE XR LIQUID helps lower acrylamide levels and supports compliance with regulatory limits. It offers food manufacturers a natural, process-based solution for acrylamide mitigation without altering food quality or taste.